Food and More Food Of Course

We started off the morning with breakfast outside.  Most of the food was cooked on the BBQ.

Waiting to be served….

Then we all piled into the car and went looking for trouble.Deer meat on the right….. They also used sweet potatoes…These beer servers insisted that I take their picture so I did.

Talk about sponsors…

That’s Betty in the pinkish outfit…

Now that we snacked it was time to go and eat.  Let’s see…..oh yea…..

Oh my…… anyone coming to Abbeville just has to eat here.  You won’t be sorry, I guarantee it.    The food is a little pricey but damn good.  The owner, Burt, came over and talked with us for a few minutes.  He had ties to Livingston at one time so we got on his good side instantly.  He had the waitress bring us each a complementary bread pudding to die for.  We all agreed it was the best bread pudding any of us ever had – hands down.

Retirement – where was all this food when I was younger and could eat everything and not worry.

See ya……..