I’m thinking about taking my 4 solar panels out west. I’m just nor sure it’s worth all the hassle. I think I will see if I can get them in the large slide out tray underneath without too much trouble. I think they just won’t fit with all the other stuff. We got to get the electric installed on the lot in AZ. I got to get the LP heater plumed in the rig and hook up the Progressive Industries to our incoming electric line. Hello Denny & Ed……..help!
Anyhow…the pork butt is looking good. I had two butts in the smoker. One reached about 185 degrees so I took it out. The other other one cooked for another 3 hours to reach 180 degrees. It’s done. I spray them with some apple juice and wrap them up in some tin foil. Then wrap again in a towel. Then in a closed container for another 4-5 hours so they can rest in their own juices. I know there are easier ways but I just like doing it this way. It makes me think they taste better this long way.
OK, farewell dinner for the Boot Camp instructors and assistants. Again, it was fun..
We did some wine tasting of the Duck Dynasty wine. It didn’t pass anything. Mark thought it was number one I think.
Lisa thought it was worth yelling about, blahhhhhh.
Mark has a tendency to fall asleep curing conversations that he is not participating in.
When not asleep Mark had a hard time keeping his hat on. Kris and randy are in the background trying to figure out what’s going on.
Jim loved the cookies and Lisa loved the stories. They drank a lot……..Pepsi and root beer.
We all told stories of years past some where probably even true. Jim really likes cookies. He ate a bunch then stuffed his pockets full as they were leaving. He’s the cookie monster for sure. Lisa & Jim leave tomorrow. We won’t see them again until Quartzsite in January.
I think we all had fun and will have new stories this time a year from now when we do it again. Thank you all for letting me cook for you all. It was a honor and pleasure to do so.
See ya.