Sunday, September 18, 2011

Cooking A Roast

I went to Walmart and got the Rotella oil for the Beast and a filter for the generator.  I like Rotella and have always used in all of our diesels. 

Later we got a call from David, Carol’s other bro, who said that he couldn’t get any Maryland Blue Crabs for today. Damn…..

So, how do you cook a 5 lb roast and it’s late in the afternoon?  I called Brenda Neil to find out. She said to wrap it up real good and put in the oven for 2 hours at 400 degrees.  It came out medium – medium rare and it was a little on the tuff side.  Any other ideas out there to cook something like this on short notice?

We had relatives over and all was well. We’re trying to get the RV serviced and see all of our friends and relatives between now and Thursday.  Friday we leave.  It’s tight……

See ya…………………….

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